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Nothofagin suppresses mast cell-mediated allergic inflammation
Chem Biol Interact.2019, 298:1-7
Nothofagin was purchased from ChemFaces
Variation patterns in the content of glycosides during green tea manufacturing by a modification-specific metabolomics approach: Enzymatic reaction promoting an increase in the glycosidically bound volatiles at the pan firing stage
Food Chem.2019, 279:80-87
Myricetin 3-O-galactoside was purchased from ChemFaces
Determination of sinapine in rapeseed pomace extract: Its antioxidant and acetylcholinesterase inhibition properties
Food Chem.2019, 276:768-775
Sinapine was purchased from ChemFaces
Xanthone-related compounds as an anti-browning and antioxidant food additive
Food Chem.2019, 274:345-350
Polygalaxanthone III,Mangiferin, Maclurin, Isomangiferin, Icariside I, Neomangiferin and Abscisic acid were purchased from ChemFaces
Monitoring of minor compounds in corn oil oxidation by direct immersion-solid phase microextraction-gas chromatography/mass spectrometry. New oil oxidation markers
Food Chem.2019, 290:286-294
Campesterol, Stigmasterol, Beta-Sitosterol, Delta 5-avenasterol, Cyclo(Phe-Val), Cyclo(Leu-Phe) and Cyclo(Pro-Phe) were purchased from Chemfaces
Oat and lipolysis: Food matrix effect
Food Chem.2019, 278:683-691
Campesterol, Delta 5-avenasterol and Delta 7-avenasterol were obtained from ChemFaces
Reliable determination of tropane alkaloids in cereal based baby foods coupling on-line SPE to mass spectrometry avoiding chromatographic step
Food Chem.2019, 275:746-753
Scopoline, Physoperuvine and Pseudotropine were purchased from ChemFaces
Quantification of the constituents of the traditional Korea medicine, Samryeongbaekchul-san, and assessment of its antiadipogenic effect
Saudi Pharm J.2019, 27(1):145-153
Platycodin D and Allantoin were purchased from ChemFaces
