|
European Website
|
|
S-/O-Glycosylflavones Silene Italica (Caryophylaceae)
Chemistry of Vegetable Raw Materials2019, 3:119-127
Saponarin, Carlinoside, Isovitexin 2''-O-arabinoside, Isoschaftoside and Isoscoparin were purchased from ChemFaces
Nothofagin suppresses mast cell-mediated allergic inflammation
Chem Biol Interact.2019, 298:1-7
Nothofagin was purchased from ChemFaces
Variation patterns in the content of glycosides during green tea manufacturing by a modification-specific metabolomics approach: Enzymatic reaction promoting an increase in the glycosidically bound volatiles at the pan firing stage
Food Chem.2019, 279:80-87
Myricetin 3-O-galactoside was purchased from ChemFaces
Determination of sinapine in rapeseed pomace extract: Its antioxidant and acetylcholinesterase inhibition properties
Food Chem.2019, 276:768-775
Sinapine was purchased from ChemFaces
Preliminary Phytochemical Evaluation and In Vitro Xanthine Oxidase Inhibitory Activity of Balanophora subcupularis P.C. Tam and Balanophora tobiracola Makino
Trop J Nat Prod Res.2019, 3(1):6-9
Gallic acid, Caffeic acid and Quercetin were purchased from ChemFaces
Monitoring of minor compounds in corn oil oxidation by direct immersion-solid phase microextraction-gas chromatography/mass spectrometry. New oil oxidation markers
Food Chem.2019, 290:286-294
Campesterol, Stigmasterol, Beta-Sitosterol, Delta 5-avenasterol, Cyclo(Phe-Val), Cyclo(Leu-Phe) and Cyclo(Pro-Phe) were purchased from Chemfaces
Oat and lipolysis: Food matrix effect
Food Chem.2019, 278:683-691
Campesterol, Delta 5-avenasterol and Delta 7-avenasterol were obtained from ChemFaces
Reliable determination of tropane alkaloids in cereal based baby foods coupling on-line SPE to mass spectrometry avoiding chromatographic step
Food Chem.2019, 275:746-753
Scopoline, Physoperuvine and Pseudotropine were purchased from ChemFaces