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Effects of solid-state fermentation using R. oligosporus on the phytochemical composition of wild-simulated ginseng leaf and its biological properties
Food Bioscience2023, 52:102412
Rb1, Rc, Rd, Re, Rg1, Rg2, Rg3, Rh1, F1, F2 and compound K (CK) were purchased from ChemFaces
Anti-cancer potentials of aervine validated through in silico molecular docking, dynamics simulations, pharmacokinetic prediction and in vitro assessment of caspase – 3 in SW480 cell line
Molecular Simulation2023, 49(8):799-815.
Aervine(10-Hydroxycanthin-6-one) was purchased from ChemFaces
Quercetin and Quercetin Glycoside Contents in Colored Foods
J Korean Soc Food Sci Nutr2023, 52(7): 750-757
Quercetin and Rutin were purchased from ChemFaces
Analysis of Changes in the Phytochemical Content of Tartary Buckwheat Flowers and Seeds during the Post-flowering Growth
J.Korean Society of Grassland&Forage Science2023, 43(3):138-147.
Chlorogenic acid, Rutin, Isoquercitrin and Quercetin were purchased from ChemFaces
Nordalbergin Exerts Anti-Neuroinflammatory Effects by Attenuating MAPK Signaling Pathway, NLRP3 Inflammasome Activation and ROS Production in LPS-Stimulated BV2 Microglia
Int J Mol Sci.2023, 24(8):7300.
Nordalbergin was purchased from ChemFaces
Anti-inflammatory effect of taxifolin in TNF-α/IL-17A/IFN-γ induced HaCaT human keratinocytes
Applied Biological Chemistry2023, 66:8
Brazilin was purchased from ChemFaces
Evaluation and Monitoring of the Natural Toxin Ptaquiloside in Bracken Fern, Meat, and Dairy Products
Toxins (Basel).2023, 15(3):231.
Ptaquiloside was purchased from ChemFaces
Quantification of total phenolic and total flavonoid compounds in sweet basil (Ocimum basilicum L.) leaves, through the optimization of temperature and concentration of ethanol
J. ISSAAS2023, 29(2):36-51.
Quercetin was purchased from ChemFaces
